Print Recipe

Rocky Road Squares

Ingredients

Instructions

  1. In top of double boiler melt chocolate with milk and butter, remove from heat.
  2. In a large bowl, combine nuts and marshmallows.
  3. Fold in chocolate and press into a wax paper lined 13 x 9-inch pan.
  4. Top with candy pieces.
  5. Chill until firm and cut into squares.
  6. Store at room temperature.

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Spook-tacular Chocolate-Dipped Pretzels


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