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Witchiepoo Whoopie Pies

Witchiepoo Whoopie Pies



  1. Combine cream cheese, powdered sugar, orange juice and vanilla in a medium mixing bowl until thoroughly combined.
  2. Add food coloring until desired color is achieved.
  3. Using a rubber scraper, gently mix whipped topping and dried cranberries into cream cheese mixture.
  4. Arrange half the cookies, rounded side down on a large tray.
  5. Top each cookie with 2 tablespoons of the cream cheese mixture.
  6. Cover each with remaining plain cookies and freeze overnight.
  7. Decorate with writing gel to make spider webs and spooky faces.
  8. Let stand for 5 minutes before serving.

Prep Time 30 minutes
Makes 20 sandwich pies

Per serving: Calories 149, Protein 2grams, Carb. 21grams, Fat 6grams, Chol. 13grams, Dietary Fiber 1 gram, Sugar 16 grams, Vitamin A 50 RE, Vitamin E <1 mg, Vitamin C <1 mg, Sodium 107 mg, Pot. 42 mg, Iron <1 mg, Calcium 13 mg

Recipe and photo credit: Ocean Spray Cranberries


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