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Ghostly Graveyard Cakes

Ghostly Graveyard Cakes recipe

This quick and easy recipe was developed especially for a Mom and kids fun Halloween project.

Recipe Ingredients

Method

  1. Mix 3 drops each blue and yellow Neon Food Color into frosting; set aside.
  2. Shake coconut in large plastic bag with 6 drops each blue and yellow Neon Food Color until well coated.
  3. Cover cakes with green frosting. Sprinkle with green coconut to create a grass-like finish.
  4. To make "tombstones", place chocolate frosting in small plastic bag. Snip off a tiny corner of the bag. Squeeze out the letters "RIP" onto each cookie.
  5. Place cookie into one end of each cake.
  6. Arrange cakes on serving platter to create a graveyard.
  7. If desired, surround with crushed cookies to make dirt.

Makes 10 servings
Prep Time: 10 minutes per cake

Nutritional Information: per serving Calories: 506 Fat: 22 g Carbohydrates: 74 g Cholesterol: 23 mg Sodium: 377 mg Fiber: 2 g Protein: 3 g

Reprinted with permission from McCormick. logo


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