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Goo-lish Caramel Apple Slices




  1. Put unwrapped caramels and the water in a medium saucepan. Cook until caramels are melted and smooth, stirring constantly.
  2. Remove from heat.
  3. Arrange apple slices on a pizza plate or pan.
  4. Use a spoon to drizzle caramel mixture over apples.
  5. Put chocolate pieces and shortening in small saucepan. Cook over medium-low heat until mixture is melted and smooth, stirring constantly.
  6. Use another spoon to drizzle the chocolate mixture over the caramel-covered apples.
  7. Sprinkle with nut topping.
  8. Let stand at room temperature for up to 10 minutes.

Makes 6 to 8 servings.

Nutritional facts per serving: calories: 487, total fat: 20g, saturated fat: 5g, cholesterol: 0mg, sodium: 223mg, carbohydrate: 80g, fiber: 3g, protein: 5g


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