Print Recipe

Mummy Dogs

RG

Ingredients

  • 2 tubes refrigerated roll of pizza dough
  • 1 cup grated part-skim mozzarella cheese
  • 1/4 cup Parmesan (part-skim) cheese
  • Nonstick spray
  • 4 tablespoons pizza sauce or pasta sauce
  • 8 hot dogs
  • Optional pizza toppings: onions, green peppers, olives, etc.
  • 1 tablespoon Italian herb seasoning mix


Instructions

  1. Heat oven to 300 degrees F.
  2. Open package of pizza dough.
  3. Grate cheese, and dice vegetables.
  4. Spray cookie sheet with nonstick spray.
  5. Place pizza dough on sheet and cut into 8 squares; press dough thin with fingers.
  6. Add pizza sauce to each square.
  7. Add hot dogs and other pizza toppings and pizza herbs to taste.
  8. Wrap hot dogs completely in the dough and pinching the ends.
  9. Bake for approximately 15 minutes or until crust begins to brown.
  10. Serve with warm pizza sauce or pasta sauce for dip.

Serves 4 to 8


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