Print Recipe

Burnt Toast Tea



1 slice bread

1 cup boiling water


Toast bread until it is black on both sides. Pour boiling water on the toast; let soak for 2 minutes. Strain off liquid, mashing down toast with the back of a tablespoon. Drink the tea while it is hot. If the first cup does not give relief, drink another cup in 30 minutes.


Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.