Print Recipe

Burnt Toast Tea

RG

Ingredients

1 slice bread

1 cup boiling water


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Instructions

Toast bread until it is black on both sides. Pour boiling water on the toast; let soak for 2 minutes. Strain off liquid, mashing down toast with the back of a tablespoon. Drink the tea while it is hot. If the first cup does not give relief, drink another cup in 30 minutes.


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