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Nature's Penicillin



(to soothe a cough or sore throat)

24 cloves garlic

Raw honey

Peel the garlic cloves and put them in a medium-size jar; add honey, a little at a time over a couple of days, until the jar is full; then set it in a sunlit window until the garlic has turned somewhat opaque and the honey tastes strongly of garlic. Take a teaspoon every few hours or whenever necessary.


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