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Almost-Teriyaki Steak

Recipe Ingredients

2 1/2 pounds boneless chuck steak

2 tablespoons oil

1 teaspoon ground ginger

1/2 cup soy sauce

1 tablespoon Splenda

1 clove garlic, crushed

Method

Cut steak into 1/8-inch thick slices. Combine remaining ingredients in a small bowl. Place meat in crock pot. Pour sauce over. Cover and cook on LOW for 6 to 8 hours.

Serves 6.


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