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Bacon and Tomato Wraps


  • 4 (7-inch) low carb tortillas
  • 4 tablespoons mayonnaise
  • 4 thin onion slices
  • 4 thin tomato slices
  • 1 cup (4 ounces) cheddar cheese, shredded
  • 4 slices bacon, cooked, crumbled


  1. Spread tortillas with mayonnaise.
  2. Top with remaining ingredients in order listed. Roll tightly.

Makes 4 servings | Net carbs: 5

Source: Low Carb Cooking

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