Bacon and Tomato Wraps
- 4 (7-inch) low carb tortillas
- 4 tablespoons mayonnaise
- 4 thin onion slices
- 4 thin tomato slices
- 1 cup (4 ounces) cheddar cheese, shredded
- 4 slices bacon, cooked, crumbled
- Spread tortillas with mayonnaise.
- Top with remaining ingredients in order listed. Roll tightly.
Makes 4 servings | Net carbs: 5
Source: Low Carb Cooking
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