Print Recipe

Low Carb Quiche



  • 4 eggs
  • 2 cups milk
  • 1 cup Bisquick
  • Optional ingredients
  • 1 cup cooked meat (bacon, ham or leftovers of any kind)
  • 1 to 2 cups shredded cheese
  • 1 small onion
  • 1 green bell pepper, chopped fine
  • 1 small can mushrooms, drained well
  • Salt and pepper to taste


  1. Beat together eggs, milk and Bisquick.
  2. Add any or all of the optional ingredients.
  3. Grease bottom of 9-inch quiche dish or pie pan. In bottom of pie plate.
  4. Pour egg mixture over this.
  5. Bake at 350 degrees F for 45 to 50 minutes or until knife comes out clean.

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