Garlic Chicken

Ingredients

• 4 skinned chicken breast halves
• 1 teaspoon salt
• 2 teaspoons paprika
• 2 teaspoons lemon pepper
• 1 large onion, sliced
• 10 cloves garlic (about 1 medium head), unpeeled
  

Instructions

1. Mix together salt, pepper and paprika. Rub all over meat side of chicken breast.
2. Lace onion in a slow cooker Place chicken breast side up on onion. Place garlic on chicken.
3. Cover and cook on LOW for about 6 hours or until juices run clear.

Serves 4.

Per serving: Calories147; Fat1.6