Print Recipe

Low Fat Veggie Dip

Ingredients

  • 1 cup plain low-fat yogurt
  • 3 green onions, chopped
  • 1/4 teaspoon dill weed
  • 1/8 teaspoon garlic powder
  • Dash of freshly ground pepper

Instructions

  1. Combine all ingredients in bowl or blender.
  2. Refrigerate for several hours.
  3. Serve with raw vegetables.







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