1 Graham cracker crust made with any granulated diabetic sweetener
Dissolve gelatin with 1/2 cup boiling water. Mix into cream cheese until smooth.
Fold the whipped topping into this mix.
Cut the strawberries and bananas lengthwise, so that cut edges are flat. Line
the bottom of crust with the fruit. Cover with the cheesecake mix. You can add another
layer of fruit in the middle if you like.
Top with fresh strawberries and bananas quartered.