Print Recipe

Turkey Tostadas

Ingredients



Instructions

  1. Place tortillas on a baking sheet; bake at 350 degrees F for 7 to 10 minutes or until crisp. Set aside.
  2. Combine ground turkey, onion, garlic, and jalapeno pepper in a large skillet coated with cooking spray. Cook over medium heat until meat is no longer pink, stirring to crumble meat.
  3. Add tomato sauce, oregano, thyme and hot sauce; stir well. Simmer for 10 minutes or until thickened.
  4. Spread about 1/3 cups turkey and tomato sauce mixture over each reserved tortilla; sprinkle each with 1 tablespoon Mozzarella cheese.
  5. Broil 8 inches from heat until cheese melts.
  6. Top each tostada with 1 tablespoon low-fat yogurt.
  7. Garnish with jalapeno pepper slices, if desired.


Yields 6 servings (200 calories per turkey tostada).


Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.