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  1. Mix together beef, rice, evaporated milk, onion, salt and pepper.
  2. Shape into 8 small balls. Put into a baking dish so they do not touch.
  3. Mix and pour over balls the condensed soup and water.
  4. Cover and bake at 350 degrees F for 1 1/2 hours or until rice shows plainly outside each meatball.


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