Print Recipe

Hamburger Hash

Ingredients



Instructions

  1. Brown beef and onion in a large saucepan until meat is no longer pink.
  2. Add vegetables, bouillon, spices and water to cover. Cover saucepan, lower heat and let simmer for 30 minutes, or until potatoes are tender and water has reduced/evaporated.


Vegetables other than potatoes can be omitted or added as desired.

This is good, hot, warm or cold!


Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.