Print Recipe

Hamburger Hash

RG

Ingredients

  • 1 pound ground beef
  • 1 large onion, chopped
  • 1 pound potatoes, cut into small chunks
  • 1/2 medium onion, diced
  • 2 stalks celery, sliced thin
  • As many mushrooms as wanted, sliced
  • 1 garlic clove, minced
  • 2 tablespoons beef bouillon
  • Several good shakes Worcestershire sauce
  • Salt and pepper
  • 1/2 teaspoon Montreal steak spice
  • Water to cover

Instructions

  1. Brown beef and onion in a large saucepan until meat is no longer pink.
  2. Add vegetables, bouillon, spices and water to cover. Cover saucepan, lower heat and let simmer for 30 minutes, or until potatoes are tender and water has reduced/evaporated.

Vegetables other than potatoes can be omitted or added as desired.

This is good, hot, warm or cold!




Comments

Widget is loading comments...

Recipe Goldmine






Contact

Arizona

Always Open!

To our Visitors

Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.