Rice-A-Roni Dinner

Ingredients

• 1 box Rice-A-Roni Spanish rice
• 1 pound lean ground beef
• 1/2 onion, chopped
• 1/2 red bell pepper, chopped
• 1/2 green bell pepper, chopped
• 1/4 cup shredded sharp Cheddar cheese plus additional
• 1 can Ro*Tel
• Salt
• Pepper
• 1 teaspoon cumin

Instructions

1. Prepare Rice a Roni as directed on the box.
2. In a large skillet brown beef, onion and red and green bell peppers. Add 1/4 cup Cheddar cheese, Ro*Tel, salt, pepper and cumin.
3. Combine all together along with the prepared rice. Pour into a baking dish and top with additional shredded Cheddar cheese.
4. Bake at 350 degrees F for 25 to 30 minutes.