Print Recipe

Beef Borguignonne




  1. Brown meat in shortening; add flour and seasonings. Stir well. Pour into 2-quart casserole.
  2. Add broth and wine.
  3. Bake for 2 hours at 300 degrees F.
  4. Add mushrooms and onions. May add more broth and wine, if dry.
  5. Bake 1 1/2 hours more, perhaps lowering oven temperature.
  6. Skim fat from gravy.
  7. Serve with mashed potatoes, noodles or rice.

Yield: 8 to 10 servings

Please shop Amazon here. We are an Amazon affiliate to help defray expenses in maintaining this site. Thank you.

Comment Form is loading comments...

Facebook Group
Click on me!

Follow us on Pinterest

Leftovers Recipes and Tips

1000mg CBD Lemon Flavor