Print Recipe

Baked Honey Mustard Chicken Breasts

Recipe Ingredients

  • 6 skinless, boneless chicken breast halves
  • Salt and pepper, to taste
  • 1/2 cup honey
  • 1/2 cup prepared mustard
  • 1 teaspoon dried basil
  • 1 teaspoon paprika
  • 1/2 teaspoon dried parsley

Method

  1. Heat oven to 350 degrees F.
  2. Sprinkle chicken breasts with salt and pepper to taste and place in a lightly greased 13 x 9-inch baking dish.
  3. In a small bowl combine the honey, mustard, basil, paprika and parsley. Mix well. Pour 1/2 of this mixture over the chicken and brush to cover.
  4. Bake in the preheated oven for 30 minutes.
  5. Turn chicken pieces over, brush with the remaining 1/2 of the honey mustard mixture, and bake for an additional 10 to 15 minutes or until chicken is cooked through and juices run clear. Let cool 10 minutes and serve.



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