Print Recipe

Breaded Ranch Chicken

Recipe Ingredients

  • 3/4 cup crushed cornflakes
  • 3/4 cup grated Parmesan cheese
  • 1 envelope ranch salad dressing mix
  • 8 boneless skinless chicken breasts halves
  • 1/2 cup butter or margarine, melted

Method

  1. In a shallow bowl, combine cornflakes, Parmesan cheese and salad dressing mix.
  2. Dip chicken into butter, then roll in cornflake mixture to coat.
  3. Place in a greased 13 x 9-inch baking dish.
  4. Bake uncovered, at 350 degrees F for 45 minutes or until chicken juices run clear.

Yield: 8 servings




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