Print Recipe

Golden Chicken



  • 4 boneless chicken breasts
  • 1 can golden mushroom soup
  • 1 can cream of mushroom soup
  • 1 cup sour cream
  • 1 envelope dry onion soup mix


  1. Mix together mushroom soups and sour cream.
  2. Place chicken in baking dish.
  3. Spoon soup mixture over, then sprinkle dry onion soup mix on top, pressing in slightly.
  4. Bake at 350 degrees F for 30-40 minutes.
  5. Serve over mashed potatoes.

The gravy is delicious!

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