Hot and Spicy Hawaiian Chicken Ingredients
4 chicken breasts, cut into strips
Lawry's Hawaiian Marinade
Place chicken strips into a 9 x 13-inch baking pan.
Pour half of the Lawry's Hawaiian Marinade and hot sauce (as much as
desired) onto the chicken pieces.
Refrigerate for 30 minutes to marinate.
After 30 minutes repeat the marinating process using the remaining portion
of the bottle, sprinkle more hot sauce on (if desired) and add a little pepper
Heat oven to 350 degrees F.
Bake for 30-40 minutes or until chicken is golden brown.
Great served over rice!
Content and photographs are copyright protected. Sharing of this recipe is both encouraged
and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited.
Baked Chicken Recipes
Recipe Goldmine LLC ©1999 - |
All Rights Reserved
1 Corinthians 10:31 (KJV) ~ Whether therefore ye
eat, or drink, or whatsoever ye do, do all to the glory of God.