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Chicken, Pepperidge Farm Style




  1. Combine the ingredients, except chicken and stuffing.
  2. Dip the chicken in the mixture and then into the stuffing, coating the chicken on all sides.
  3. Roll chicken up.
  4. Place in a buttered baking dish, seam side down.
  5. Refrigerate overnight or for several hours.
  6. Pour 1/2 cup melted butter or margarine over chicken.
  7. Bake at 350 degrees F for 45 to 50 minutes until golden brown.


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