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Italian Oven Fried Chicken



  • 4 boneless chicken breasts or 6 thighs
  • 1 cup Italian salad dressing
  • 1 tablespoon garlic powder or 1 clove fresh garlic, pressed or finely chopped
  • 1/4 cup Parmesan cheese
  • 1 bag seasoned (Italian) croutons, crushed
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  1. Combine salad dressing, garlic and Parmesan cheese. Dip each piece of chicken into this mixture and coat with crushed croutons.
  2. Bake at 350 degrees F until cooked through and nicely browned.

Yield: 4 servings


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