Print Recipe

Wessonality Fried Chicken



  • 3/4 cup all-purpose flour
  • 1 1/2 teaspoons salt
  • 3/4 teaspoon paprika
  • 1/4 teaspoon pepper
  • 3 pounds chicken pieces
  • 1 egg beaten with 2 tablespoons water
  • 3 cups Wesson Oil


  1. Combine flour, salt, paprika and pepper in a bag. Shake chicken pieces, a few at a time, in bag.
  2. Dip chicken into egg-water mixture. Shake in flour mixture again.
  3. Fry in a 12-inch skillet in Wesson Oil heated to 375 degrees F for 20 to 30 minutes, turning once.

Makes 6 servings.


Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.