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Chicken in Peanut Sauce

Chicken in Peanut Sauce

Quick, easy and full of flavor! This Chicken in Peanut Sauce recipe takes just 20 minutes and is a perfect variation to try to spice up everyday meals. Garnish with fresh cilantro and serve with rice.



  1. Place water, 1 cup peanuts, seasoning cubes, vinegar, hot pepper sauce and sugar in blender; cover. Blend until smooth; set aside.
  2. Heat oil in large skillet over medium heat.
  3. Cook chicken, stirring frequently, for 3 minutes or until golden.
  4. Add peanut sauce. Cook, stirring frequently, until it reaches a boil.
  5. Reduce heat to low; cover. Cook for 5 minutes or until chicken is cooked through and sauce has thickened slightly.
  6. Top with crushed peanuts and cilantro; serve with rice.

Recipe and photo credit: Nestlé® and


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