Print Recipe

Indian Chicken

Ingredients

  • 1 pound boneless chicken breasts, cut into strips and sautéed in butter until done
  • 2 tablespoons butter
  • 3 teaspoons curry powder
  • 1 medium onion chopped
  • 2 cups finely chopped green apples
  • 1 can cream of mushroom soup, undiluted
  • 1/2 cup milk
  • 1 cup frozen English peas
  • 1/8 teaspoon paprika

Instructions

  1. Melt butter in skillet.
  2. Add curry powder, onion and green apples and sauté until crisp and tender.
  3. Add peas, milk, soup and chicken. Cook until hot.
  4. Sprinkle with paprika before serving.
  5. Serve over rice or noodles.

Recipe Goldmine

Join our Facebook group






Contact

Arizona

Always Open!

To our Visitors

Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our family, friends, newsletter subscribers, food companies and food organizations.