Print Recipe

Stir Fried Chicken and Vegetables

Stir Fried Chicken and Vegetables

An authentic blend of Asian spices that adds delicious flavor to stir-fried vegetables and chicken.

Ingredients



Instructions

  1. Combine contents of packet, water, soy sauce and sugar in small bowl; set aside.
  2. Heat oil in large skillet or wok over high heat; stir-fry chicken for 3 to 4 minutes or until no longer pink.
  3. Add vegetables; stir-fry for 2 to 3 minutes or until crisp-tender.
  4. Add sauce mixture; cook, stirring constantly, until mixture boils and thickens.
  5. Serve over rice.

Servings: 5 | Prep Time: 15 minutes
Cooking Time: 10 minutes | Cooling Time: 0 minutes

Recipe and photo credit: Nestlé® and meals.com

Please shop Amazon here. We are an Amazon affiliate to help defray expenses in maintaining this site. Thank you.


Comment Form is loading comments...

Facebook Group
Click on me!

Follow us on Pinterest

Leftovers Recipes and Tips




1000mg CBD Lemon Flavor