Country Cornish

Yield: 6 servings

Ingredients

• 3 Tyson Cornish Hens, halved
• 2 cups sour cream
• 1/4 cup lemon juice
• 2 tablespoons Worcestershire sauce
• 2 tablespoons celery salt
• 1 tablespoon paprika
• 1 tablespoon salt
• 1/2 teaspoon pepper
• 2 cups dry bread crumbs

Instructions

1. Heat oven to 350 degrees F.
2. In a large bowl, combine sour cream, lemon juice, Worcestershire sauce, celery salt, paprika, salt and pepper. Dip each Cornish half into mixture. Coat with bread crumbs. Arrange in a single layer in a large shallow baking pan.
3. Bake uncovered for 45 minutes or until tender.