Cherry Ham Glaze


  • 1 can cherry pie filling
  • 1 cup orange marmalade (with rind)
  • 1/2 cup sherry flavoring


  1. Mix all ingredients.
  2. To use, score the ham diagonally into 1-inch squares.
  3. Pour glaze over ham and bake at 350 degrees F, allowing 12 to 14 minutes per pound. Baste the ham often.

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