Cherry Ham Glaze
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- 1 can cherry pie filling
- 1 cup orange marmalade (with rind)
- 1/2 cup sherry flavoring
- Mix all ingredients.
- To use, score the ham diagonally into 1-inch squares.
- Pour glaze over ham and bake at 350 degrees F, allowing 12 to 14 minutes
per pound. Baste the ham often.
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