Roast Goose with Apple Dressing

Ingredients

• 1 goose
• Salt
• Pepper
• 1 tablespoon browned all-purpose flour
• 1 tablespoon butter
• 6 apples apples
• 1/2 cup granulated sugar

Instructions

1. Rub goose with salt, pepper, butter and flour.
2. Cook the apples, then mash, adding sugar. Stuff the goose. Bake, allowing 20 minutes per pound.