Baked Spiral Cut Ham with Honey-Apricot Glaze

Ingredients

  • 1 (10-14 pound) spiral sliced, fully cooked ham
  • 1 cup honey
  • 1 (6 ounce) can frozen orange juice concentrate, thawed
  • 1/3 cup soy sauce
  • 1/3 cup apricot jam
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves

Instructions

  1. Heat oven to 325 degrees F.
  2. Place ham on rack in shallow roasting pan.
  3. Mix together remaining ingredients in medium bowl; set aside.
  4. Bake ham for 30 minutes; pour glaze over ham and continue to bake another 30 minutes to 1 hour until ham is heated through.

Yield: 14 servings

This page may contain affiliate links. Any purchases made through these links help support Recipegoldmine.com at no additional cost to you. Please see our Disclosure Policy.




DON'T MISS Weekly Specials
from The Prepared Pantry!