Ham Recipes
Sage and Apple Ham
Ingredients
- 1 ham
- Dried sage
- 1 cup apple cider or apple juice
- Apple jelly
Instructions
- Rub dried sage over the entire ham. Place in roasting pan; add apple cider or apple juice.
- Bake according to directions on ham, basting occasionally with juice. The last 20 minutes of cooking, spread a thick coating of apple jelly over the surface of the ham.