Print Recipe

Brown Sugar Meat Loaves



  • 3 pounds ground chuck
  • 1 stack soda crackers, crushed
  • 2 eggs
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 medium onion, chopped
  • 1 teaspoon Worcestershire sauce
  • 2 small cans tomato sauce (one for meatloaf, and 1 for the basting sauce)
  • 1/2 cup (packed) brown sugar


  1. In a large bowl, mix the first 8 ingredients well (using only one can of tomato sauce).
  2. Spray two baking dishes with favorite cooking spray and create two loaves.
  3. Mix remaining one can of tomato sauce with 1/2 cup brown sugar and heat until mixed. Spread all over the meat loaves covering well.
  4. Bake for 90 minutes at 350 degrees F.

Widget is loading comments...

Follow us on Pinterest

Equivalent Weights and Measures

Volume & Weight Conversions - UK - US

Leftovers Recipes and Tips