Print Recipe

Buttermilk Meat Loaf

RG

This is very good to take camping. Pour a large can of heated chili con carne over top, if desired.

Ingredients

  • 1 pound ground beef
  • 1 egg, slightly beaten
  • 1/2 cup buttermilk
  • 1/2 cup ketchup
  • 3/4 teaspoon salt pepper to taste
  • 1/4 cup chopped onions
  • 1/2 cup dry bread crumbs
  • 1 teaspoon prepared mustard
  • 1/2 teaspoon poultry seasoning
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Instructions

  1. Mix ground meat with egg; add remaining ingredients in order listed. Mix well; form into oblong loaf. Rub small amount flour on top.
  2. Bake about 45 minutes at 350 degrees F.

Yield: 6 servings




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