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Cruisin'Cadillac Meatloaf

Cruisin' Cadillac Meatloaf



  1. In a non-stick skillet, melt Butter and cook mushrooms, onion, red pepper and garlic over medium heat until softened, 5 to 6 minutes.
  2. In a large bowl, combine mushroom mixture with remaining ingredients; mix thoroughly.
  3. Place in a 9 x 5-inch loaf pan and bake at 350 degrees F for 50 to 60 minutes.
  4. Drain fat. Let meatloaf stand for 5 minutes before slicing.

Yield: 8 servings

Recipe and photo credit: Dairy Farmers of Wisconsin.

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