Dutch Meat Loaf

Ingredients

Meat Loaf

• 2 pounds ground beef
• 1 egg
• Salt and pepper
• 10 to 15 soda crackers, crushed
• 1 medium onion, chopped
• 1 (8 ounce) can tomato sauce

Sauce

• 1 (8 ounce) can tomato sauce
• 1 (8 ounce) can water
• 2 tablespoons brown sugar
• 2 tablespoons vinegar
• 2 tablespoons mustard

Instructions

1. Meat Loaf: Mix all ingredients; form into loaf.
2. Sauce: Mix ingredients; pour over meat loaf.
3. Bake at 350 degrees F for 1 hour and 30 minutes.

Yield: 8 servings