Meat Loaf: Combine all meat loaf ingredients except French fried onions. Shape
into an 8 x 4-inch loaf in shallow baking pan.
Bake at 350 degrees F for 60 minutes.
Sprinkle meat loaf with French fried onions.
Bake an additional 5 minutes or until onions are golden brown.
Allow to stand 5 minutes before slicing.
While meat loaf is baking, prepare potatoes.
Potatoes: Prepare potatoes following package directions.
While potatoes are cooking, sauté garlic in olive oil and set aside. Microwave
cream and butter on HIGH 1 to 2 minutes or until butter is melted; add to mashed
potatoes. Add salt and pepper to taste. Pipe potatoes around base of meat loaf.