Heat oven to 350 degrees F. Lightly grease a 9 x 5-inch loaf pan.
Combine meat, bread crumbs, Romany cheese, 2 eggs, onion, parsley
flakes, basil, 1 teaspoon of the salt and pepper; mix well. Sprinkle
loaf pan with dry bread crumbs. Turn half the meat mixture into
Combine ricotta cheese with remaining egg, marjoram and remaining
1/4 teaspoon salt; mix well. Spread over meat layer. Top with remaining
meat mixture and spread to completely cover cheese layer. Generously
brush top with oil.
Bake for 1 hour.
Makes 6 servings.
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