Print Recipe

Mexican Mini Loaves


  • 2 egg whites
  • 1 cup rolled oats, uncooked
  • 1/3 cup salsa
  • 2 tablespoons onion, minced
  • 1 tablespoon chopped parsley
  • 2 teaspoons chili powder
  • 1/2 teaspoon salt
  • 12 ounces lean ground round
  • 2 tablespoons shredded low-fat Cheddar cheese


  1. In medium bowl, combine all ingredients except Cheddar cheese. Divide into 4 equal portions and shape into loaves.
  2. Place loves in a baking dish coated with cooking spray.
  3. Bake at 400 degrees F for 25 minutes.
  4. Top with cheese. Return to oven long enough to melt cheese.

Posted by kdipaolo at Recipe Goldmine - May 18, 2001.

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