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Souper Meat Loaf



  • 1 can tomato soup
  • 1/2 cup packed corn flakes
  • 2 pounds ground beef
  • 1/2 cup chopped onion
  • 2 tablespoons chopped parsley
  • 1 tablespoon Worcestershire sauce
  • 1 egg, slightly beaten
  • 1 teaspoon salt
  • 1 teaspoon granulated sugar
  • Dash of pepper


  1. Combine all ingredients, and mix thoroughly. Shape firmly into a loaf. Place in shallow baking pan.
  2. Bake at 350 degrees F for about 1 1/4 hours.
  3. For sauce, combine 1/4 cup drippings with an additional can of tomato soup. Heat and serve over loaf.

Serves 8.


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