Print Recipe

Sour Cream Meatloaf




  • 1 cup sour cream
  • 1 package dry onion soup mix
  • 2 slightly beaten eggs
  • 1 1/2 pounds ground beef
  • 1 cup bread crumbs
  • 2 strips bacon


  • 1/2 cup ketchup
  • 4 tablespoons brown sugar
  • 1/2 teaspoon nutmeg
  • 1 tablespoon dry mustard


  1. For the meatloaf: Heat oven to 500 degrees F.
  2. Mix together sour cream, onion soup mix, eggs, ground beef and bread crumbs. Shape mixture into a loaf pan. Top with bacon strips.
  3. Lower oven temperature to 375 degrees F and bake meatloaf for 1 hour.
  4. For the sauce: Mix together ketchup, brown sugar, nutmeg and dry mustard.
  5. When meatloaf has cooked for 1 hour, spread the sauce on top of loaf and bake for 15 minutes longer.


Widget is loading comments...

Recipe Goldmine



Always Open!

To our Visitors

Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.