Print Recipe

Tropical Meat Loaf

RG

Ingredients



Instructions

  1. Heat oven to 350 degrees F.
  2. Mix all of the ingredients, except the bacon and marmalade, together. Spread the mixture in an ungreased 9 x 5 x 3-inch loaf pan.
  3. Crisscross the bacon slices on the top of the meat mixture and spread the marmalade over the meat loaf.
  4. Bake, uncovered, for 1 to 1 1/4 hours.
  5. Drain off the excess fat and let stand for 5 to 10 minutes before slicing.

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