Print Recipe

Easy Sweet and Sour Pork



  • 1 pound cubed pork
  • 2 tablespoons oil
  • 20 ounces pineapple chunks with juice
  • 1/2 cup light Karo corn syrup
  • 1/4 cup cider vinegar
  • 2 tablespoons ketchup
  • 2 tablespoons soy sauce
  • 1 clove garlic, crushed
  • Green bell pepper, cut into chunks
  • 2 tablespoons cornstarch
  • 2 tablespoons water


  1. Brown pork in oil.
  2. Add pineapple, corn syrup, vinegar, ketchup, soy sauce and garlic. Bring to a boil. Reduce heat. Simmer uncovered for 10 minutes.
  3. Add green bell pepper, cornstarch and water. Boil for 1 minute.
  4. Serve over rice.


Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.