Pork Chop Recipes

Herbed Pork Chops

Herbed Pork Chops

Prep: 5 min | Cook: 8 min | Yield: 4 servings

Ingredients

  • 1 tablespoon McCormick® Perfect Pinch® Salt FreeSavory All-Purpose Seasoning
  • 4 bone-in pork chops, 1/2-inch thick (about 1 1/2 pounds), trimmed
  • 1 tablespoon oil

Instructions

  1. Sprinkle Seasoning evenly over both sides of pork chops.
  2. Heat oil in large skillet on medium heat. Add pork chops; cook 4 minutes per side or until desired doneness.

Notes

Purchase and freeze pork chops when they are a weekly special in your supermarket. They will always be available for a quick and easy weeknight dinner.

Nutrition

Per serving: Calories: 226 Fat: 14g Carbohydrates: 1g Cholesterol: 78mg Sodium: 52mg Fiber: 0g Protein: 24g

Attribution

Recipe used with permission from: McCormick McCormick



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