Pork Chop Recipes
Herbed Pork Chops
Prep: 5 min | Cook: 8 min | Yield: 4 servings
Ingredients
- 1 tablespoon McCormick® Perfect Pinch® Salt FreeSavory All-Purpose Seasoning
- 4 bone-in pork chops, 1/2-inch thick (about 1 1/2 pounds), trimmed
- 1 tablespoon oil
Instructions
- Sprinkle Seasoning evenly over both sides of pork chops.
- Heat oil in large skillet on medium heat. Add pork chops; cook 4 minutes per side or until desired doneness.
Notes
Purchase and freeze pork chops when they are a weekly special in your supermarket. They will always be available for a quick and easy weeknight dinner.
Nutrition
Per serving: Calories: 226 Fat: 14g Carbohydrates: 1g Cholesterol: 78mg Sodium: 52mg Fiber: 0g Protein: 24g
Attribution
Recipe used with permission from:
McCormick