Print Recipe

Mandarin Stuffed Pork Chops

RG

Ingredients



Instructions

  1. Open pork chops and pound one side at a time until thin.
  2. Drain oranges, reserving juice. Mix oranges, stuffing, onion, raisins, salt and pepper, reserving some orange sections for garnish. Add 1/4 cup orange juice and mix.
  3. Stuff chops and fasten with wooden picks. Place chops in a shallow pan and add reserved mandarin orange juice.
  4. Bake, covered, at 350 degrees F for 1 1/2 hours.
  5. Uncover and continue to bake, basting frequently, for 20 to 25 minutes, or until chops are golden.
  6. Garnish with some orange sections.

Yield: 4 servings

Source: The Junior League of Vancouver, British Columbia

Please shop Amazon here. We are an Amazon affiliate to help defray expenses in maintaining this site. Thank you.


Comment Form is loading comments...

Facebook Group
Click on me!

Follow us on Pinterest

Leftovers Recipes and Tips




best cbd oil