Mexican Skillet Pork Chops

Ingredients

• 4 (5 ounce) boneless pork chops
• 1 cup salsa
• 1 green bell pepper, chopped
• 1 cup onion, chopped
• Salt and pepper to taste

Instructions

1. Season pork chops to taste.
2. In a nonstick skillet brown pork chops on both sides.
3. Add salsa, bell pepper and onion. Simmer for 30 minutes.