Pork Chop Recipes

Orange Sesame Pork Chops

Quick and easy to prepare Orange Sesame Pork Chops is a delicious break from routine that will get the whole family talking! Complement these sweet and sour chops with potato wedges, Fall Apple Slaw and your favorite vegetable.

Orange Sesame Pork Chops

Yield: 4 servings

Ingredients

  • 4 bone-in ribeye (rib) pork chops (3/4 inch thick)
  • 1/3 cup orange marmalade
  • 2 tablespoons soy sauce
  • 1 tablespoon rice vinegar
  • 1/4 teaspoon sesame oil
  • 2 teaspoons vegetable oil

Instructions

  1. In small microwavable container, blend and heat marmalade, soy sauce, rice vinegar and sesame oil for 30 to 45 seconds on HIGH until smooth; set aside.
  2. Heat vegetable oil in 12 inch nonstick skillet over medium-high heat. Add pork chops; brown on both sides for about 2 minutes.
  3. Turn heat to low; pour orange-sesame sauce over chops, cover and simmer for 6 to 8 minutes until internal temperature on a thermometer reads 145 degrees F, followed by a 3 minute rest time.

Attribution

Recipe and photo used with permission from: National Pork Board



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