Pork Chop Recipes
Orange Sesame Pork Chops
Quick and easy to prepare Orange Sesame Pork Chops is a delicious break from routine that will get the whole family talking! Complement these sweet and sour chops with potato wedges, Fall Apple Slaw and your favorite vegetable.
Yield: 4 servings
Ingredients
- 4 bone-in ribeye (rib) pork chops (3/4 inch thick)
- 1/3 cup orange marmalade
- 2 tablespoons soy sauce
- 1 tablespoon rice vinegar
- 1/4 teaspoon sesame oil
- 2 teaspoons vegetable oil
Instructions
- In small microwavable container, blend and heat marmalade, soy sauce, rice vinegar and sesame oil for 30 to 45 seconds on HIGH until smooth; set aside.
- Heat vegetable oil in 12 inch nonstick skillet over medium-high heat. Add pork chops; brown on both sides for about 2 minutes.
- Turn heat to low; pour orange-sesame sauce over chops, cover and simmer for 6 to 8 minutes until internal temperature on a thermometer reads 145 degrees F, followed by a 3 minute rest time.
Attribution
Recipe and photo used with permission from:
National Pork Board