Print Recipe

Pork Chops and Apples 2


I think this recipe came from my grandmother. Wonderful! It was always a favorite of mine as a child. Kathy D.



  1. Brown pork chops in hot fat. Remove from fat. Add flour and sage to hot fat; cook until thickened.
  2. Add water and raisins.
  3. Return pork chops to pan and slice apples over them. Cover with brown sugar.
  4. Bake at 350 degrees F for 1 hour.

Posted by kdipaolo at Recipe Goldmine 6/11/01 8:49:35 pm.


Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.