Print Recipe

Pork Chops Ole

RG

Ingredients



Instructions

  1. In a large skillet, brown pork chops in oil; sprinkle with seasoned salt and pepper.
  2. Meanwhile, in a greased 13 x 9 x 2-inch baking dish, combine rice, water, tomato sauce and taco seasoning; mix well.
  3. Arrange chops over rice; top with green pepper.
  4. Cover and bake at 350 degrees F for 1 1/2 hours or until chops are browned and juices run clear.
  5. Uncover and sprinkle with cheese; bake until cheese is melted.

Yield: 4 to 6 servings

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